Tinku and taypi: two pertinent culinary resources in aymara offerings to pachamama

Authors

  • Gerardo Fernández Juárez Universidad Complutense de Madrid

DOI:

https://doi.org/10.18800/anthropologica.199301.002

Abstract

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Published

1993-03-16

How to Cite

Fernández Juárez, G. (1993). Tinku and taypi: two pertinent culinary resources in aymara offerings to pachamama. Anthropologica Del Departamento De Ciencias Sociales, 11(11), 49–78. https://doi.org/10.18800/anthropologica.199301.002

Issue

Vol. 11 No. 11 (1993)

Section

Articles